INGREDIENTS
1 serving
chickpea
15 oz
canned chickpeas
2 Tbsps
tahini
1 Tbsp
dijon mustard
1 Tbsp
maple syrup
1 stalk
celery
1/4 cup
green onion
1/4 cup
pickle relish
2 tsps
dried dill
1 pinch
Salt & Pepper
2 slices
bread
1 leaf
green leaf lettuce
1 serving
tomatoes
1 serving
scale
1 serving
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1 serving
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1 serving
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