INGREDIENTS
3 3/4 cups
penne pasta
1 Tbsp
olive oil
1 lb
sausage links
1/2 cup
sun dried tomatoes
2 cloves
garlic
1/2 cup
low sodium chicken broth
8 ozs
kale
1 serving
salt and pepper
2 Tbsps
butter
3 Tbsps
flour
1 3/4 cups
milk
1/4 cup
heavy cream
1/3 cup
parmesan cheese