INGREDIENTS
1/2 cup
black beans
1/8 tsp
black pepper
2 tsp
canola oil
3/4 lb
chicken breast
1 1/2 tsp
chili powder
2 10-inches
flour tortillas
1
garlic clove
1/2 tsp
ground cumin
1/4 cup
low fat sour cream
1/4 cup
monterey jack cheese
1/2 cup
onion
1/2 cup
pico de gallo
1/8 tsp
salt