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Beef à la Mode (French Pot Roast)

thedomesticman.com
  • minutes
  • Serves 4

INGREDIENTS

3 lbs

short ribs

1/4 tsp

ground nutmeg

1/2 tsp

kosher salt

4 ozs

salt pork

1 medium

onion

2 tbsps

tomato paste

1 tbsp

red wine vinegar

1 cup

red wine

2 sprigs

fresh thyme

4 sprigs

fresh parsley

2

bay leaves

2 cups

beef stock

2

carrots

1

celery root

1 tsp

lemon zest