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Slow Cooker Mongolian Beef

allrecipes.com
  • 270 minutes
  • Serves 4

INGREDIENTS

1 lb

flank steak

1/4 cup

cornstarch

2 tsp

olive oil

1

onion

1 tbsp

garlic

3 larges

green onions

1/2 cup

soy sauce

1/2 cup

water

1/2 cup

brown sugar

1/2 tsp

fresh ginger root

1/2 cup

hoisin sauce