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Breaded Italian Sausage Sandwiches with A’moigue and Roasted Red Pepper Relish

hostthetoast.com
  • 60 minutes
  • Serves 6

INGREDIENTS

6

sandwich rolls

6

italian sausages

2 cups

seasoned breadcrumbs

2

eggs

2 large cans

petite tomatoes

1/2 cup

olive oil

2

juice of lemon

4 cloves

garlic

1 tbsp

oregano

1 serving

kosher salt

2

roasted red peppers

4 cloves

roasted garlic

1 1/2 tbsp

extra virgin olive oil

1 tbsp

red wine vinegar

1 tbsp

parsley

1 serving

kosher salt