INGREDIENTS
4 oz
Chicken breast, raw boneless skinless
1/2 cup
Carrots
2 cups
Cauliflower
1 tsp
Garlic
1/8 tsp
Garlic powder
5/8 tsp
Onion powder
3 tbsp
Scallions
1/4 cup
Water chestnuts, canned
1 1/2 tbsp
Teriyaki marinade or sauce, thick
1 dash
Black pepper
1/2 tsp
Sesame seeds