INGREDIENTS
1
bone-in, skin-on chicken breast, chopped in half through the bone
2
skin-on chicken drumsticks
1 cup
buttermilk (use the real stuff)
1/2 cup
sweet tea concentrate
1 tbsp
salt
4 tbsp
butter
2 tbsp
oil (peanut, canola, or vegetable)
1 1/2 cups
all-purpose flour
1 tsp
salt
1 tsp
black pepper