INGREDIENTS
4 cups
Chicken, cooked
1
Avocado
1
Cherry tomatoes, fresh
4 tbsp
Cilantro, fresh
1
Cilantro, leaves
2
Garlic cloves
1
Green onion
1
Jalapeno peppers, small
1
Lime, wedges
1 15 ounce can
Tomatoes, organic
4
Tomatoes, large fresh
1 cup
Yellow onion
1
Anahiem chili's
1 46 ounce can
Chicken broth, low sodium
2 tsp
Chipotle tabasco sauce
1 15 ounce can
Tomato sauce, organic
1 tbsp
Chili powder
2 tsp
Pepper, freshly ground
1 tsp
Sea salt
3 tsp
Cumin, powder
1
Non-gmo blue tortilla chips