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White Bean Cheddar Melt Recipe

©Amy Johnson | She Wears Many Hats
  • minutes
  • Serves

INGREDIENTS

1 tbsp

butter

8

slices whole wheat or other crusted bread

1 15.8 ounce can

BUSH’S® Reduced Sodium Great Northern Beans, drained

1/2

small onion, chopped

2

ribs celery, chopped

1/4 cup

mayonnaise

salt

1/2 cup

shredded Cheddar cheese (I used white cheddar cheese)