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Butterbeer Cupcakes

www.ericasweettooth.com
  • 22 minutes
  • Serves 25

INGREDIENTS

1 tsp

baking powder

1/2 tsp

baking soda

1 tsp

butter

1/2 cup

buttermilk

1/3 cup

butterscotch

11 ozs

butterscotch chips

25 servings

cream

1/2 cup

cream soda

1/2 cup

dark brown sugar

3 larges

eggs

2 cups

flour

3/4 cup

heavy cream

1 lb

powdered sugar

1/4 tsp

salt

1/2 cup

sugar

1/2 cup

unsalted butter

1 tsp

vanilla