INGREDIENTS
125 g
blanched almond flour
20 g
coconut flour
1/2 tsp
baking soda
1/4 tsp
salt
1 tbsp
ground cinnamon
1/4 tsp
ground nutmeg
2 larges
eggs
70 g
coconut oil
106 g
maple syrup
2 tsp
vanilla extract
90 g
granny smith apples
155 g
granny smith apple