INGREDIENTS
1 serving
pork sausage roll
1 serving
real bacon recipe pieces
1 serving
pork sausage roll
1 can
refrigerated crescent rolls
8
sausage links
5
sausage
1 serving
buttermilk
1 1/2 cups
buttermilk
1 cup
sugar
1 cup
brown sugar
1/2 cup
butter
1 tsp
baking soda
1 tsp
vanilla