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Spaghetti with Arugula and Lemon Sauce

noshingwiththenolands.com
  • minutes
  • Serves 4

INGREDIENTS

12 ozs

spaghetti

1 tbsp

dairy milk

2 tbsps

extra-virgin olive oil

6

green onions

1 large clove

garlic

2 tsps

lemon zest

3 tbsps

lemon juice

1 tsp

coarse sea salt

1/4 tsp

pepper

1/3 cup

soy milk

1 bunch

spinach

1/4 cup

parsley leaves