INGREDIENTS
1 serving
shrimp
5
star anise
1 lb
shrimp
5 tbsp
unsalted butter
2 cups
onions
1
bay leaf
4 cups
butternut squash
2 1/2 tsp
salt
1/8 tsp
ground pepper
3/8 tsp
ground cayenne pepper
1/4 tsp
dried basil
1/4 tsp
dried thyme
1/4 tsp
garlic
1 qt
heavy cream
1 cup
half n half
1/2 tsp
fresh basil
18
shrimp