INGREDIENTS
4
skinless boneless chicken breasts
1/4 cup
cornstarch
1 tbsp
vegetable oil
1/2 cup
hoisin sauce
2 tbsp
soy sauce
1/2 cup
brown sugar
3 cloves
garlic
3 tbsp
rice wine vinegar
1 tsp
sesame oil
1/4 tsp
ginger
1 serving
green onions
1 serving
sesame seeds
1 serving
red pepper flakes
1/2 tsp
less to liking