INGREDIENTS
4
russet potato
4 tbsps
butter
2
cloves
1/4 cup
yellow onion
1/3 cup
all purpose flour
2 cups
low fat milk
2 cups
chicken stock
1 tsp
Kosher Dill
1/2 tsp
pepper
1 cup
mild cheddar cheese
1 cup
cheese
1 serving
fresh chives
8 slices
bαcon
1 cup
hαlf αnd hαlf
1/2 tsp
gαrlic sαlt
1 cup
creαm