INGREDIENTS
1/8 tsp
black pepper
125 g
cream cheese
1/4 cup
dry white wine
2 tbsp
fresh parsley
3 large cloves
garlic
1/4 cup
green onions
1/4 tsp
kosher salt
3 tbsp
olive oil
1/4 cup
panko breadcrumbs
3/4 cup
parmesan cheese
250 g
sausage
125 g
sour cream
20 extra larges
white mushrooms