INGREDIENTS
200 gs
confectioners' sugar
100 gs
almond flour
120 gs
egg whites
1/2 tsp
vanilla extract
1/8 tsp
salt
3 Tablespoons
sugar
2 cups
whole milk
1/2 cup
sugar
1/2 tbsp
vanilla extract
1 pinch
salt
4 larges
egg yolks
1/4 cup
cornstarch
2 Tablespoons
unsalted butter
8 oz
bittersweet chocolate chips
8 oz
heavy cream