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Eggplant Parmesan

myrecipemagic.com
  • minutes
  • Serves

INGREDIENTS

2

eggplants

3

eggs

2 cups

italian seasoned bread crumbs

3 cups

spaghetti sauce

2 cups

mozzarella cheese

1 cup

parmesan cheese

1 leaves

fresh basil leaves

1 medium head

cauliflower

2 tbsps

olive oil

1 tsp

sea salt

1/4 tsp

pepper

1/2 tsp

garlic powder

4 fillets

tilapia

1/2 cup

panko bread crumbs

1/2 cup

parmesan cheese

3 tbsps

butter

3 tbsps

butter

4

red potatoes

2 tsps

vegetable oil

1 1/2 tsps

seasoned salt

1/2 tsp

salt

1/2 tsp

ground pepper

8 ozs

bacon

2

garlic cloves

4

eggs

1/2 cup

cheddar cheese

1 lbs

ground beef

1/2

onion

1 can

cream of celery soup

1/2 can

whole kernel corn

1/2

green bell pepper

1 serving

tater tots

1 serving

shredded cheese