INGREDIENTS
1 qt
whole milk
1 c
vegetable oil
1 c
sugar
2 pkgs
active yeast
8 cs
all purpose flour
1 c
flour
1 tsp
baking powder
1 Tbsp
salt
1 serving
butter
2 cs
sugar
1 serving
cinnamon
1 T
balsamic glaze
1/2 c
sugar
1/4 c
butter
1/4 c
milk
1 1/2 cs
powdered sugar
1 tsp
vanilla
1 bag
powdered sugar
2 tsps
maple flavoring
1/2 c
milk
1/4 c
butter
1/4 c
coffee
1/8 tsp
salt
1 tsp
scant
1