Favoreats
Favoreats LLC
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INGREDIENTS
3 tbsp
olive oil
3 lbs
rump roast
1 medium
onion
4 cloves
garlic
23 oz
meat
1/2 cup
red wine
3 tbsp
tomato paste
1 tsp
basil
1 tsp
oregano
2
bay leaves
1 serving
salt and pepper
6 cups
water
3 cloves
garlic
1 1/2 cups
yellow cornmeal
1 serving
salt and pepper
1 1/2 cups
parmesan cheese
3 tbsp
unsalted butter