INGREDIENTS
2 tbsp
Basil, fresh
5
Garlic cloves
1
Onion, medium
1 tsp
Oregano
1
Parsley, fresh
2 28 ounce cans
Tomato sauce
3
bags Ravioli, frozen
1/2 tsp
Black pepper
1 tsp
Red pepper
1 tsp
Salt
2 tbsp
Sugar
1/4 cup
Butter
1 cup
Heavy cream
1 1/2 cups
Mozzarella, fresh
1/2 cup
Parmesan cheese, grated
1 1/4 cups
Vodka