INGREDIENTS
3 tbsp
light brown sugar
2 tsp
paprika
1 tsp
mustard powder
1/2 tsp
ground cumin
1 serving
kosher salt
3 lb
boneless pork shoulder
2 tsp
vegetable oil
1/2 cup
apple cider vinegar
3 tbsp
tomato paste
6
potato buns
1 serving
barbecue sauce