INGREDIENTS
2 larges
carrots
1 lb
chicken breasts
4 tbsp
chicken broth
1/4 cup
fresh basil
4
garlic cloves
3 tbsp
olive oil
1
orange bell pepper
1 tsp
oregano
3/4 cup
parmesan cheese
1
red bell pepper
8 oz
rotini
6 servings
salt and pepper
1
yellow bell pepper
1
zucchini