INGREDIENTS
1 1/2 cups
graham cracker crumbs
8 tbsp
butter
1/4 cup
granulated sugar
12 oz
cream cheese
8 oz
whipped topping
1/2 cup
granulated sugar
1/2 tsp
vanilla extract
3
bananas
20 oz
canned pineapple
8 oz
whipped topping
1 1/4 cups
hot fudge sauce
1/3 cup
pecans
1/4 cup
rainbow sprinkles
16
maraschino cherries