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Crockpot Ropa Vieja with Cuban Style Rice

juli
  • 2018 minutes
  • Serves 6 to 8

INGREDIENTS

1 1/2

lbs Chuck, roast

3

Of bacon, thick sliced

1

Bay leaf

1

head Cauliflower

4

Garlic cloves

1 tsp

Garlic powder

1 tsp

Onion powder

1 tbsp

Oregano, dried

1

Red bell pepper

1 tbsp

Thyme, dried

1 14 ounce can

Tomatoes

1

Yellow bell pepper

1

Yellow onion

3 tbsp

Capers

1 2/3 6 ounce cans

Tomato sauce

2

Salt and pepper

1 2/3 tbsp

Cumin