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Pan Seared Scallops with Creamy Garlic Sauce

www.superseafoodrecipes.com
  • minutes
  • Serves 4

INGREDIENTS

1 lb

sea scallops

1/2 tsp

kosher salt

1/2 tsp

black pepper

2 tbsp

butter

1/4 cup

shallots

4 cloves

garlic

1/2 cup

dry white wine

1/4 cup

heavy cream

1 tbsp

fresh thyme