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Tomato Zucchini Tart

www.bloggingoverthyme.com
  • 45 minutes
  • Serves 10

INGREDIENTS

1/4 cup

basil leaves

1 1/4 cups

flour

1 tbsp

garlic cloves

1/8 cup

ice water

1/2 tsp

kosher salt

1/4 cup

olive oil

1/3 cup

parmesan cheese

10 servings

bell pepper

1 lb

plum tomatoes

10 servings

salt

1/2 cup

unsalted butter

1 lb

zucchini