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Vegetarian Stuffed Grape Leaves

littleferrarokitchen.com
  • minutes
  • Serves

INGREDIENTS

1 jar

grape leaves

1 1/2 cups

basmati rice

1 can

canned garbanzo beans

1/2

onion

2 media

tomatoes

1 Tb

dried mint

1 bunch

parsley

1 bunch

dill

3 sprigs

mint

1

lemon zest

2 cups

vegetable stock

1 serving

salt and pepper

1 cups

water