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Slow Cooker Mongolian Beef

www.iamthatlady.com
  • 495 minutes
  • Serves 6

INGREDIENTS

2 lbs

chuck roast

1/2 cup

soy sauce

1/4 cup

water

1/2 cup

dark brown sugar

3 cloves

garlic

2 tsps

ginger

4

green onions

1 Tbsp

soy sauce

1 Tbsp

olive oil

2 Tbsps

cornstarch