INGREDIENTS
2 1/2 cups
Zucchini
3/4 cup
Egg product or 3 eggs, fat-free
1 cup
Applesauce, unsweetened
1/4 tsp
Baking powder
1 tsp
Baking soda
3 tsp
Cinnamon, ground
1 1/2 cups
Gold medal all-purpose flour
1 1/2 cups
Gold medal whole wheat flour
1 tsp
Salt
1 1/2 cups
Sugar
2 tsp
Vanilla
1/2 cup
Canola oil
1/2 cup
Walnuts or pecans