INGREDIENTS
1 serving
salmon fillet
1 serving
olive oil
1 serving
blackened seasoning
1 serving
salt
1 serving
lime juice
2 tbsps
smoked paprika
1 tbsp
brown sugar
1 tbsp
oregano
1 tbsp
thyme
1 tsp
cayenne
1 tsp
onion powder
1 tsp
black pepper
1 tsp
garlic powder
1 tsp
fennel seeds
1 tsp
salt