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Autumn Chicken Pot Pie

jellytoastblog.com
  • 70 minutes
  • Serves 6

INGREDIENTS

2 cups

Chicken, cooked

1

Chicken bullion cube

2

Carrots

2

Celery stalks

2 cloves

Garlic

1

Onion onion

1 cup

Peas, frozen

1

Sweet potato

1/2 tsp

Thyme, dried

4 cups

Chicken stock, store bought or homemade

1/2 cup

Flour

1

Flour

1

Pie crust, store bought

2 tbsp

Butter