INGREDIENTS
1/4 cup
olive oil
1/4 cup
balsamic vinegar
1/4 cup
worcestershire sauce
1/4 cup
soy sauce
2 tsp
dijon mustard
3 tsp
garlic
1 serving
salt and pepper
2 lb
sirloin steak
1
yellow onion
1
yellow bell pepper
1
orange bell pepper
16 oz
mushrooms