INGREDIENTS
2 cups
sugar
1/2 cup
butter, softened
3
eggs
3 tbsp
all-purpose flour
1/4 tsp
salt
1 cup
buttermilk or sour milk*
1
recipe Pastry for Single-Crust Pie (see recipe below)
1/2 cup
chopped pecans, toasted**
1 1/4 cups
all-purpose flour
1/4 tsp
salt
1/3 cup
shortening
4 tbsp
cold water