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Turkey Gravy

foodfolksandfun.net
  • 45 minutes
  • Serves 16

INGREDIENTS

1 small

onion

1 small

carrot

1 small

celery rib

4 sprigs

fresh thyme

5 Tablespoons

flour

3 1/4 cups

turkey stock

1/4 cup

sherry wine

2

bay leaves

1 serving

salt and pepper

1 tsp

fresh thyme

3 Tablespoons

cook's note

1 cup

cook's note