INGREDIENTS
2 lbs
ground beef
6 slices
thick-cut bacon
200 gs
sweet onion
150 gs
carrots
20 gs
garlic
30 gs
vinegar
15 ozs
canned tomatoes
1 tsp
oregano
1/2 tsp
pepper
15 gs
fish sauce
2
bay leaves
14 ozs
pasta sheets
168 gs
shredded mozzarella
84 gs
parmesan
1