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Easy Gnocchi with Creamy Herb Sauce

Tablespoon.com
  • 50 minutes
  • Serves 6

INGREDIENTS

1/4 cup

Italian (flat-leaf) parsley, fresh

1 tsp

Thyme, fresh leaves

1

Egg

1 1/2 tsp

Lemon juice

1/2 tsp

Baking powder

2 1/4 cups

Gold medal all-purpose flour

1/2 tsp

Salt

3 tbsp

Butter

1 cup

Heavy whipping cream

1 1/2 cups

Milk

1 cup

Parmesan cheese

1

Pouch (4.7 oz) betty crockerâ„¢ roasted garlic mashed potatoes