INGREDIENTS
1 serving
shell topping
5 tbsp
butter
1/2 cup
sugar
1/2 cup
flour
1/2 cup
rolled oats
1/4 tsp
salt
2 cups
all purpose flour
1 1/2 tsp
baking powder
1/2 tsp
salt
1/2 cup
butter
1 cup
sugar
2 larges
eggs
1/2 cup
buttermilk
1
lemon zest
1 tsp
vanilla
2 cups
blueberries
3 tbsp
lemon juice
1 cup
powdered sugar