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Indonesian Meatballs

Joanna Cismaru, Jo Cooks
  • 20 minutes
  • Serves 8

INGREDIENTS

1 1/2 lbs

ground chicken

1 cup

bread crumbs

1

red chili pepper

4 cloves

garlic

1 tbsp

garam masala

1/2 tsp

ground nutmeg

5

green onions

1/4 cup

fresh cilantro

1

egg

1/2 tsp

salt

1/4 tsp

pepper

1 tsp

curry paste

2 tbsps

peanut oil

2 stalks

lemongrass

1 cup

low sodium chicken broth

2 tbsps

red curry paste

14 ozs

unsweetened coconut milk

1 tbsp

curry powder

1/4 tsp

salt

1/4 tsp

pepper

5

kaffir lime leaves

2 tbsps

coconut

1 tbsp

fresh cilantro