INGREDIENTS
1 can
Campbell’s Tomato Soup, Family Size {26 oz.}
1 can
Diced Tomatoes {approx. 14.5 oz.}
1 1/2 cups
Milk
8 oz
Pepper Jack Cheese {shredded}
4 oz
Cream Cheese {cubed}
1 tsp
Sugar
1 tsp
Paprika
1 tsp
Basil
1/4 tsp
Garlic Powder
2 dashes
Tabasco Sauce