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Peas, Ham, and Creamy Noodles

Kevin & Amanda
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Ham, cooked

2 cups

Onion

1 cup

Peas, frozen

2 cups

Chicken broth, low-sodium

1 tbsp

Lemon juice

8 oz

Egg noodles

1

Salt and pepper

2 tbsp

Butter

1 cup

Half and half

1 person Recommend This Recipe