INGREDIENTS
1 tbsp
olive oil
1 medium
onion
3 media
carrots
4 sticks
celery
1 1/2 lb
ground beef
1 1/2 lb
ground pork
4 cloves
garlic
5 1/2 oz
tomato paste
2 dashes
italian seasoning
2 dashes
dried thyme
2 cups
beef broth
1/2 cup
dry red wine
1/2 cup
heavy whipping cream
1 serving
Salt & Pepper