INGREDIENTS
1 serving
chicken
12
corn tortillas
2 cups
shredded chicken
2 cups
monterey jack cheese
3 Tbsps
butter
2 Tbsps
gluten free all purpose flour
2 cups
chicken broth
1 cup
sour cream
4 ozs
chili
1 cup
cheese cake mix
1 serving
sub roll
1 medium
soy sauce
1 serving
cream
1 serving
Top Sirloin
20
london broil
1 serving
so today i bring you some yummy gooey enchiladas that will be gobbled up fast! i loved these and could not resist having seconds. it is easy to make too
1 serving
adapted from joyful momma's kitchen