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Chicken Piccata

www.rachaelraymag.com
  • minutes
  • Serves 4

INGREDIENTS

24 ozs

skinless boneless chicken breast halves

1 serving

salt and pepper

1 serving

flour

4 tbsp

EVOO

4 tbsp

butter

2

lemon

4 cloves

garlic

3 tbsp

capers

1/2 cup

dry white wine

1/4 cup

flat leaf parsley