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Vegan Red Beans and Rice

wholefully.com
  • 135 minutes
  • Serves 6

INGREDIENTS

2 tbsp

olive oil

1 1/2 cups

onion

6 cloves

garlic

1 1/2 cups

celery stalks

1 1/2 cups

green bell pepper

1 lb

kidney beans

3

bay leaves

2 tsp

dried thyme

2 tsp

oregano

1 tsp

paprika

1/4 tsp

ground cayenne pepper

1/2 tsp

black pepper

2

chipotle peppers in adobo

2 tsp

hot sauce

6 cups

vegetable broth

1 serving

salt

1 serving

green onions