INGREDIENTS
1 large bag
corn chips
1 lb
flank steak
1 tbsp
garlic powder
1 tsp
paprika
1 1/2 tsp
salt
1 tsp
black pepper
1 tsp
cumin
1 tsp
chili powder
4 cups
shredded cheese
1
red bell pepper
1/2 cup
ranch dressing
1
chipotle pepper
1/4 cup
cilantro
1/3 cup
jalapenos