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Apple Cinnamon Cake with Cinnamon Whipped Cream

Deborah, Taste and Tell
  • 80 minutes
  • Serves 15

INGREDIENTS

2 1/4 cups

sugar, divided

1 cup

vegetable oil

4

eggs

1/4 cup

orange juice

2 tsp

vanilla extract

3 cups

all-purpose flour

3 tsp

baking powder

1/2 tsp

salt

4

medium apples, peeled and cubed (I used 2 golden delicious and 2 granny smith)

2 tsp

ground cinnamon

1 cup

heavy whipping cream

2 tbsp

powdered sugar

1 tsp

ground cinnamon

1/2 cup

prepared caramel ice cream topping