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Chicken with Snow Peas

theviewfromgreatisland.com
  • 45 minutes
  • Serves 4

INGREDIENTS

8 ozs

canned water chestnuts

1/2 cup

chicken stock

1 tsp

cornstarch

3 cloves

garlic

1

ginger

2 Tbsps

peanut oil

1 Tbsp

rice wine vinegar

1 tsp

sesame oil

4 servings

sesame seeds

1 lb

skinless boneless chicken breasts

1 Tbsp

soy sauce

2 handfuls

sugar snap peas